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Teaching a butchery class - $250 (Burlington)

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I'll be teaching a whole hog Italian butchery class using only knives, no Bone saws, will be killing my boar. The one in the picture. The class is for homesteaders. It's per homestead, you'll go home with a good bit of meat. Some cured meats and the knowledge of how to cure your own meats in the future

post id: 7743457199

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